庄园:Finca Loma La Gloria拉格洛丽.庄园 豆种:红波旁 De Agustin德奥古斯丁 处理方式:REPOSADO—WASHED—SUNDRY 干式发酵法—水洗—自然晒干 杯测Cupping : 红苹果,巧克力,优秀圆润的口感和后味 Chocolate, red apple, nice body andaftertaste, bold El Volador 佛蓝多 处理方式
Northern coffees tend to be pleasant in aroma, rich in acidity and body, sweet taste with balanced flavours due to mineral nutrients from volcanic soils. 北部咖啡香气十足,酸度明亮,口感醇厚,而且得益于肥沃的火山土